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ROTARY CONVECTION ELECTRIC OVEN

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The Titã Rotating Oven is the ideal solution for those seeking practicality and high performance in reduced spaces. Perfect for baking all types of savory items and frozen doughs, it features a Turbo system combined with a Rotating system, ensuring uniform baking and enhancing product display. With capacity for 3 to 4 baking trays and low energy consumption (3046W), it offers savings and productivity. Made of stainless steel, with a nickel-plated carbon steel rack, a timer for precise time control, and INMETRO certification, the Titã Rotating Oven combines durability, safety, and efficiency for your business.

Differentials of the Rotary Convection Electric Oven

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ANALOG MODEL
Control Panel with
Thermostat up to
250°C and
60-minute Timer

 
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DIGITAL MODEL
Digital Controller with
Thermostat up to
250°C and timer
with audible alert

 
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DIGITAL MODEL
Menu Mode with
capacity to save
up to 20 recipes
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Convection System and Rotating System

Discover our complete line

There’s always a Titã product ideal for your business

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